Menu


The entire menu of Café de Ceuvel is plantbased

    • Sweets

      from opening till closing

    • Apple pie

      €5.00
    • Chocolate cake

      €5.25
    • Oat Cookie

      €2.50
    • Pinkie pie

      €4.75
    • Lemons and Limes

      €4.75
    • Lunch

      from 12:00 till 16:00

    • Chestnut Soup

      €7.25

      with sage butter and hazelnut served with bread

    • Chicory Salad

      €10.50

      with pear, chicory, lettuce, amaranth and mustard maple dressing

    • Puffed Eggplant

      €10.25

      with spicy labneh, hummus, sweet paprika butter and cavalo nero with pul bibir and hazelnut. Served with bread

    • Bapao

      €10.50

      steamed bread with a stuffing of sauerkraut served with shaved vegetables and spicy shito sauce

    • Ravioli

      €13.25

      stuffed with shiitake in kimchi butter with apple and watercress

    • Snacks & Sides

      from 16:00 till 22:00

    • Fried farinata

      €5.50

      with garlic aioli

    • Bread

      €4.00

      with dukkah and olive oil

    • Kalamata olives and pickles

      €5.50
    • Oyster mushroom "bitterballen"

      €7.00

      crunchy deep-fried balls served with mustard

    • Salted nuts

      €3.25
    • Fresh fries

      €4.75

      with mayonnaise

    • starter

      from 18:00 till 21:30

    • All White

      €8.50

      parsley root cream, tapioca, candied beet and grape vinaigrette

    • Baked Oyster mushroom

      €9.50

      with tahini cream, puffed potato, zhug and green herbs

    • Beet Tartare

      €9.00

      with mushroom curd, parsley coulis and ceps crumble

    • Chestnut Soup

      €7.25

      with sage butter and hazelnut served with bread

    • Chicory Salad

      €10.50

      with pear, chicory, lettuce, amaranth and mustard maple dressing

    • Main course

      from 18:00 till 21:30

    • Braised Brussels Sprouts

      €19.00

      with freekeh, yeast broth and toasted almonds served in a pumpkin

    • Pommes Prak

      €18.00

      crushed potatoes with savoy cabbage, smoked mushroom broth, grilled mushrooms, chard and celeriac

    • Ravioli

      €19.00

      stuffed with shiitake in kimchi butter with apple and watercress

    • Dessert

      from 18:00 till 22:00

    • Sweet Potato Flan

      €7.00

      with caramel from leek

    • Spongecake

      €7.50

      with buttercream, lemon curd and seaweed coulis

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