Menu


The entire menu of Café de Ceuvel is plantbased

    • Lunch

      from 12.00 till 15.30

    • Flatbread roll

      €7.25

      filled with falafel, tahini yoghurt, pickle, shredded veggies and harissa

    • Oyster mushroom croquettes

      €9.75

      with horseradish mayonnaise and lettuce, served on sourdough bread

    • Raw white asparagus salad

      €8.50

      Mesclun, shaved kohlrabi, radish, asparagus, roasted rye bread, feta labneh and marmelade vinaigrette

    • Shiro wat

      €8.50

      warm spiced Ethiopian hummus served with chopped salad, bread & pickles

    • Roasted and smoked beets

      €8.75

      with cottage cheese, salsa verde and walnuts, served on sourdough bread

    • Soup of the day

      €6.75

      served with bread

    • Lunch - Bijgerechten

      from 12.00 till 15.30

    • Bread

      €2.50

      with olive oil

    • Bruschette

      €6.75

      with changing toppings

    • Fresh fries

      €5.50

      with mayonnaise and mushroom stew

    • Green salad

      €3.50
    • Kalamata olives

      €3.50
    • Toasted nuts and seeds

      €3.00
    • Fresh fries

      €4.00

      with mayonnaise

    • Sweets

      from 12.00 till 17.30

    • Choco Coco

      €4.50

      cake from Sharp Sharp

    • Chocolate ganache ball

      €1.25
    • Oat Cookie

      €1.50
    • Lemons and Limes

      €4.50

      Cake from Sharp Sharp

    • Diner & snacks - small plates

      from 15.30 till 17.30

    • Bruschette

      €6.75

      with changing toppings

    • Kalamata olives

      €3.50
    • Lebanese Spiced white beans

      €5.50

      served warm with purslane, chard and feta labneh

    • Mezze platter for 2

      €18.00

      a selection from the menu and seasonal veggies from our farmers

    • Oyster mushroom "bitterballen"

      €6.75

      crunchy deep-fried balls served with mustard

    • Raw white asparagus salad

      €8.50

      Mesclun, shaved kohlrabi, radish, asparagus, roasted rye bread, feta labneh and marmelade vinaigrette

    • Roasted and smoked beets

      €8.50

      with samphire & sea-lavender tzatziki and walnuts, served sourdough bread

    • Small mezze of vegetables

      €5.50

      fermented, smoked & pickled

    • Smoked spring potato salad

      €4.75

      with fresh herbs and capers

    • Toasted nuts and seeds

      €3.00
    • Shiro wat

      €8.50

      warm spiced Ethiopian hummus served with chopped salad, bread & pickles

    • Soup of the day

      €6.75

      served with bread

    • Dinner & snacks - Bijgerechten

      from 15.30 till 17.30

    • Bread

      €2.50

      with olive oil

    • Green salad

      €3.50
    • Fresh fries

      €4.00

      with mayonnaise

    • Dessert

      from 15.30 till 17.30

    • Dark chocolate ganache pie

      €7.50

      with orange blossom-apricot sauce

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